comparemela.com
Home
Live Updates
Repurposing proteins from beer-brewing waste : comparemela.com
Repurposing proteins from beer-brewing waste
Researchers from NTU Singapore have created a method of extracting over 80% of the available protein from a significant by-product of the beer brewing industry.
Related Keywords
Singapore ,
Heineken Asia Pacific ,
William Chen ,
Senior Research Fellow Dr Chai Kong Fei ,
Nanyang Technological University ,
Tiger Beer ,
Professor William Chen ,
Research Fellow Dr Chai Kong Fei ,
Innovative Food Science ,
Beer Brewing Leftovers ,
Ntu Singapore ,
Rewers Spent Grain ,
Nnovative Food Science And Emerging Technologies ,
comparemela.com © 2020. All Rights Reserved.