Randy Santel to take on Urban Chislic's 'Gorilla Dumpster' challenge

A professional eater is coming to Sioux Falls to take on a local food challenge.
Randy Santel, an accomplished competition eater with millions of followers on social media, is taking on the "Gorilla Dumpster Challenge" at Urban Chislic, according to his website.
The challenge consists of 100 ounces of beef, lamb, chicken and pork chislic over kettle chips; a double order of cheese curds; a double order of fries and eight sauces.
No one has ever successfully completed the challenge on their own, Urban Chislic co-owner Hong Phrommany said.
The event is set for 6 p.m. on May 10 at the restaurant located near 85th Street and Minnesota Avenue. Santel has won over 974 food challenges in all 50 states and 37 countries. He's also married to a professional eater.

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