Konju Varutharaccha Curry (Kerala Prawn Curry) Recipe, Learn how to make Konju Varutharaccha Curry (Kerala Prawn Curry) (absolutely delicious recipe of Konju Varutharaccha Curry (Kerala Prawn Curry) ingredients and cooking method) About Konju Varutharaccha Curry (Kerala Prawn Curry) Recipe: A seafood lovers paradise, this prawn recipe is filled with delicious and aromatic flavours of spices. The South Indian cuisine, especially from Kerala, is full of diverse curries and distinct regional flavours. It is popular for the delicious fish and prawn curries cooked with fresh spices and coconut. You can serve this luscious and sumptuous Kerala Prawn Curry at dinner parties, paired with roti or rice. A mouth-watering dish that your guests would love to indulge in.
Ingredients in Kerala Prawn Curry: A stir in hot spices with juicy prawns and a warm blend of coconut milk. This traditional prawn curry is sure to put a spell on your taste buds with tempting, aromatic flavours of chillies, coconut, tamarind along with other spices and herbs.. This Konju Varutharaccha Curry (Kerala Prawn Curry) recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.