French oyster farmer's clever trick to stop seasonal theft

French oyster farmer’s clever trick to stop seasonal theft
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French oyster farmer’s clever trick to stop seasonal theft
Oysters are commonly eaten in France during the end of year festivities, and their popularity can make oyster farmers a target for thieves... but one has a neat way to gain information
28 December 2020
Oysters are traditionally eaten during celebrations for Christmas and New Year's Eve in FranceBy Jo York
Oyster farmers in France are often targeted by thieves in December, who hope to resell stolen stock while oysters are at peak popularity during the festive season. But farmer Christophe Guinot has come up with an ingenious scheme to prevent his oysters from being stolen.

Related Keywords

France , Leucate , Languedoc Roussillon , Christophe Guinot , , New Year , பிரான்ஸ் , ல்யாஂகெடாக் ரஸ்ஸிலன் , புதியது ஆண்டு ,