the sugar, take that off the heat and put it in your mint stir it and you steep it like tea for about 20 minutes. then strain off the mint leaves, refrigerate it and you have the mint simple syrup. >> the mint really soaks in there. >> it has this wonderful minty taste to it. to make the julep, you take woodford reserve, the official bourbon of churchill downs and the kentucky derby. two ounces of that. >> you just know. >> right. >> what two ounces is because you're a pro. >> absolutely. and to that one once of your mint simple syrup you made. that goes in. and garnish it. here's the secret to a good garnish. instead of one mint spring, you want a bouquet of mint. i tell you what, when you sip it, you want to smell that mint. >> that's what they say you have to smell the mint as you're drinking it. >> exactly. here's what i like about making a simple syrup as a responsible host. i always have alcohol free versions available which i made for you. this is simply iced tea along with a mint simple syrup. there you go. happy derby. see how we did, cheers. >> that is sensational.
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