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In December 2020, Culinary Angels – an organization that provides nutrient-rich meals and nutritional education to people going through a serious health challenges like cancer – announced they were expanding into the commercial kitchen at Sunflower Hill at Irby Ranch to provide meals to ranch residents and other recipients.
Prior to this announcement and for the past three years, Sunflower Hill – a residential community and program for adults with developmental disabilities – had donated organic produce from their garden to Culinary Angels for their meals.
“The move to Sunflower Hill at Irby Ranch was based on a desire to grow and be able to feed more people in need more often,” said Lisa McNaney, founder and executive director of Culinary Angels. “It also allows us the opportunity to expand our partnership with Sunflower Hill, which is one of our garden partners. We receive the majority of our organic produce from two local gardens, Fertile Groundworks and Sunflower Hill. Our menus are based on what is grown seasonally, and we are grateful to be able to have this access and support our community in this way.”

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